It’s believed that pinot grigio has been produced in Italy since the early 19th century. Cavit continues the time-honored tradition, growing our signature grapes in the picturesque Italian countryside, and harvesting them at just the right moment. The result is a dry, refreshingly fruity varietal that makes dinner al fresco an affair to remember. It’s no wonder Cavit Pinot Grigio has become America’s favorite wine!

Dry and refreshing with delicate, crisp aromas of citrus and green apple
Chill it and serve with flavorful dishes from pastas and risottos to white meat and seafood
This light, easy-drinking wine was named “grigio,” or gray in Italian, because of its unique greenish gray hue
Cavit Pinot Grigio is best enjoyed with loved ones, your favorite music, and cherished family traditions