Gold Medal™ All Purpose Flour is the perfect companion in the kitchen. This versatile flour is strong enough for high-rising bread and mellow enough for your favorite pie crust. A blend of pure white hard and soft wheat, it can be used in recipes from breads to pizza dough and cookies to cakes. Choose Gold Medal™ All Purpose Flour as your go-to ingredient for bites that look and taste their best.

PANTRY STAPLE: Our most versatile flour for any recipe that simply calls for flour; Brings out the best in your baked goods
BAKING ESSENTIAL: Strong enough for high rising yeast breads, mellow enough for pizza dough, cookies, cakes, and flaky pie crusts
CRUST TO CRUMB: Consistent, all purpose flour that bakers can count on
ENDLESS USES: Keep a bag of this premium quality flour on hand for your last minute baking needs; Get inspired by recipes on our website
CONTAINS: One five lb bag of Gold Medal™ All Purpose Flour

Gold Medal Flours & Meals

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