Vitacost Gluten-Free Baking Flour
No gluten? No problem! Vitacost® Gluten-Free Baking Flour is the perfect all-purpose flour for baking. Use it in place of conventional flour in all your favorite classic baked goods, including cookies, cakes and muffins. (Not recommended for bread.)To swap this all-purpose flour for traditional wheat flour in certain recipes, you may need to add xanthan gum or guar gum.
- With a blend of brown rice flour, potato starch and tapioca flour
- Excellent substitute for traditional flour in cookies, cakes, muffins & more
- Vegan, gluten free & non-GMO
- No additives, fillers or preservatives
White Rice Flour , Brown Rice Flour , Potato Starch , Tapioca Flour and Xanthan Gum .
Free from Does Not Contain Declaration Obligatory Allergens.
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