Tuna Loin Wild Caught (sustainably sourced)

Product Information

• Product Details

  

  Tuna loin is the largest cut of meat from a tuna. Tuna is high in omega-3 fatty acids and when pan-seared it tastes mild, tender and oily.

  • Stcoked Fresh Daily
  • Wild Caught, Previously Frozen
  • Mild and Meaty
  • Firm Texture
  • Bake, Pan-Sear, or Grill

• Nutrition Information

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  Nutrition Facts

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  Servings Per Container

  Serving size

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  Amount per serving

  Calories

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  % Daily value*

  Total Fat1g20%

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  Monounsaturated Fat0g13%

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  Cholesterol61mg17%

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  Sodium400mg

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  Total Carbohydrate0g0%

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  Dietary Fiber0g0%

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  Sugar0g0%

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  Added Sugar0g1%

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  Protein32g

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  Calcium22mg10%

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  Copper89mcg37%

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  Folate, total3mcg

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  Iron1mg91%

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  Magnesium69mg9%

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  Niacin13mg

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  Phosphorus261mg3%

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  Potassium612mg6%

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  Riboflavin0.1mg

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  Thiamin0.5mg21%

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  Vitamin A22mcg4%

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  Vitamin C3mg0%

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  Vitamin D2mcg1%

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  Vitamin E1mg49%

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  Vitamin K0mcg6%

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  Zinc1mg27%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Tuna : NutriFacts Based On USDA Food-A-Pedia.com; (Basic Tuna) 4 oz, Baked or Broiled Without Fat

  Allergen Info
  Contains Fish and their derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More