SOMOS™ Plant-Based Mexican Peacadillo Taco Filling
SOMOS - Food from the Heart of Mexico.
A plant based spin on Mexican picadillo (a traditional Mexican ground beef taco filling), made with hearty veggies like tomatoes, carrots, potatoes and peas instead of the usual ground beef. It’s honest-to-garden-goodness and spiced just like your abuela likes it. Plus, it’s ready in just 90 seconds! This is the authentic, delicious Mexican taco filling your tacos have been longing for.
- Plant Based
- Gluten Free
How to Enjoy: Perfect on your taco or tostada, over rice and beans in a burrito bowl, on nachos or by itself!
How to Make it:
- 1) Tear open package ~2 inches
- 2) Microwave for 90 seconds (or cook in skillet for 3-5 min)
- 3) Add rice & beans to your taco
- 4) Top it off with the Mexican Peacadillo
- 5) Buen Provecho!
Hydrated Pea Protein (Water, Textured Pea Protein), Potato, Tomato Paste, Carrot, Tomato, Olive Oil, Sea Salt, Cilantro, Onion Powder, Brown Sugar, Serrano Pepper, Garlic Powder, Ground Cumin, Black Pepper, Yeast Extract, Oregano, Ground Bay Leaves.
May contain Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Peanuts and Their Derivatives. Free from Cereals and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...