San-J Mongolian Beef Stir-Fry & Marinade
San-J's Mongolian Sauce has a rich taste from Tamari Soy Sauce, made with 100% soy and never cut with wheat. It's the perfect blend of sweet and savory with accents of ginger and garlic. Get creative with this versatile sauce, try Mongolian chicken, Shrimp or Tofu.
- Gluten Free
- Make Authentic Mongolian Beef at Home
- No Artificial Preservatives or Additives
Organic Sugar , Tamari Soy Sauce ( Water , Soybeans , Salt , Alcohol ) , Sake ( Water , Rice , Salt ) , Water , Rice Vinegar , Garlic Puree , Garlic Powder , Arrowroot , Ginger Puree , Apple Cider Vinegar . Gluten Free .
Contains Soybean and its Derivatives. Free from Wheat and Their Derivatives,Sesame Seeds and Their Derivatives,Crustaceans and Their Derivatives,Eggs and Their Derivatives,Sulfur Dioxide and Sulfits,Fish and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Molluscs and Their Derivatives,Mustard and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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