Rondele Cheddar Horseradish Pub Cheese
Horseradish adds a sharp bite to our blend of aged cheddar, milk and cream. If you’re looking for classic cheddar flavors with a kick, this is sure to become one of your favorite spreadable snacks.
Cultured Pasteurized Milk and Cream, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzyme), Prepared Horseradish (Horseradish, Distilled Vinegar, Water, Salt), Skim Milk, Salt, Locust Bean and Guar Gums (Stabilizers), Sorbic Acid (To Protect Flavor), Natural Cheese Flavor, Apocarotenal Color
Contains Milk and its Derivatives.
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