Pipcorn Sea Salt Heirloom Snack Crackers
Like the best family recipes, our heirloom corn has been passed down from generation to generation, never altered, preserving the highest quality corn with unbeatable taste. Sustainability is important to us—that’s why we use heirloom corn in all our snacks. We turned the only downside of making our Heirloom Cheese Balls—leftover finely ground corn flour—into an upside, by upcycling it into these crispy, crunchy crackers. We love them for snacking, lunch packing and sharing with friends. We think you’ll love ’em, too!
- Gluten free
- Soy free
- Baked, not fried
- 0g trans fat
Heirloom Corn Flour, Potato Starch, Potato Flakes, Sunflower Oil, Arrowroot Flour, Cassava Flour, Tapioca Flour, Tapioca Starch, Non-GMO Corn Starch, Leavening (Monocalcium Phosphate, Baking Soda), Organic Whey Protein Concentrate, Sea Salt, Sunflower Lecithin, Rosemary Extract
Undeclared Does Not Contain Declaration Obligatory Allergens.
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