Pacific Foods® Organic Cream of Mushroom Soup
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Product Information
Immerse your taste buds into something unique with Pacific Foods Organic Cream of Mushroom Soup. This vegetarian soup is made with a savory blend of mushrooms, cream and garlic for a rich, creamy flavor. Use it as a base for homemade soups, casseroles and sauces, or enjoy it on its own as a quick and easy snack. This gluten free soup is USDA Certified Organic and made with non-GMO ingredients.
- One (1) 10.5 oz can of Pacific Foods Organic Cream of Mushroom Soup
- Made with a savory blend of mushrooms, cream and garlic for a rich, creamy flavor
- Vegetarian soup that's USDA Certified Organic, gluten-free, and made with non-GMO ingredients
- Use this condensed soup as a base for homemade soups, casseroles, sauces and more
- It's also delicious on its own as a quick and easy vegetarian snack, customized with your favorite toppings, or paired with a salad, sandwich or wrap
- Convenient canned soup that's easy to prepare on the stove or in the microwave
- Gluten Free, Pescatarian, Vegetarian
- FoodHealth ScoreNutrition Facts2.5 About Servings Per ContainerServing size1/2 cup (120mL) condensed soupAmount per servingCalories80% Daily value*Total Fat3g4%Saturated Fat2g10%Cholesterol5mg2%Sodium640mg28%Total Carbohydrate11g4%Dietary Fiber1g5%Sugar0g0%Protein1g0%Calcium10mg0%Potassium60mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Mushrooms (Organic), Cream (Organic), Cornstarch (Organic), Rice Flour (Organic), Sea Salt, Garlic Powder (Organic), Onion Powder (Organic).Allergen Info
Free from Cereals and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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