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Martha Stewart Kitchen Carrot Cake with Cream Cheese Frosting

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21 ozUPC: 0085001754920
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Product Information

  • Kosher
    9
    FoodHealth Score
    Nutrition Facts
    5.0 Servings Per Container
    Serving size1/5 cake (118g)
    Amount per serving
    Calories460
    % Daily value*
    Total Fat11g14%
    Saturated Fat7g35%
    Trans Fat0g0%
    Cholesterol50mg17%
    Sodium390mg17%
    Total Carbohydrate55g20%
    Dietary Fiber2g7%
    Sugar42g0%
    Added Sugar40g80%
    Protein4g0%
    Calcium30mg2%
    Iron1.1mg6%
    Potassium120mg2%
    Vitamin D0.1mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Sugar, Icing Sugar (Sugar, Corn Starch), Canola Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture, Sorbic Acid), Eggs, Crushed Pineapple (Pineapple, Pineapple Juice), Liquid Invert Sugar, Coconut, Butter (Cream, Salt), Pecans, Natural Flavors, Baking Soda, Salt, Spices (Cinnamon, Nutmeg, Ginger), Corn Starch, Lactic Acid.

    Allergen Info
    Contains Wheat and Their Derivatives,Eggs and their derivates,Milk and its derivates,Tree Nuts and Their Derivatives. May contain Soybean and its Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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