Lean Cuisine Frozen Meal Korean-Style Beef and Vegetables Microwave Meal Frozen Dinner
Product Details
Add a kick of protein to your day with a Lean Cuisine Protein Kick Korean-Style Beef and Vegetables Frozen Meal. At 360 calories and 13 grams of protein per package, this easy-to-make Lean Cuisine prepared meal is a good source of protein and features beef with brown rice and vegetables in a sweet Korean-style sauce. Each 8.75-ounce frozen Korean-Style meal can be enjoyed on its own or served with a side salad.
- A KICK IN THE RIGHT DIRECTION; Lean Cuisine Protein Kick Korean-Style Beef and Vegetables frozen meals feature beef with brown rice and vegetables in a sweet Korean-style sauce
- FROZEN DINNER UNDER 400 CALORIES; These frozen beef and vegetable TV dinners contain 360 calories, offering a satisfying portion of the food you love
- QUICK & EASY FROZEN MEAL; These Lean Cuisine meals are ready in under six minutes and are perfect for your quick lunch break at work, an easy dinner at home or a midday snack
- NOT YOUR MOTHER’S DIET FOOD; A good source of protein, one delicious eight and three quarters ounce frozen entrée provides 13 grams of protein and no artificial flavors or preservatives for a frozen food you can feel good about
- STAY ON TRACK; Lean Cuisine helps you take control of your wellness goals with a variety of tasty microwave meals, all 400 calories or less
- SNAP and EBT Eligible item
Nutritional Information
Ingredients
Cooked Brown Rice (Water, Brown Rice), Cooked Beef Steak Water and Binder Product Caramel Color Added (Beef, Water, Modified Cornstarch, Salt, Beef Broth, Sodium Phosphate, Dextrose, Caramel Color, Natural Flavor), Snap Peas, Carrots, Water, Brown Sugar, Green Onions, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), 2% or Less of Apple Juice Concentrate, Rice Wine Vinegar (Rice Wine Vinegar, Water), Onions, Sesame Oil, Garlic, Sesame Seeds, Modified Cornstarch, Soybean Oil, Spices.
Allergen Info
Contains Sesame Seeds and their derivates,Soybean and its Derivatives. Free from Cereals and Their Derivatives.
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