Ka-Me Stir-Fry Thai Rice Noodles
Thai rice noodles are the foundation of pad Thai. Ka•me Thai rice stir-fry noodles are delicious served plain or in any stir-fry, salad or soup.
- 2 minutes wok or skillet; 90 seconds microwave
- Fresh cooked noodles
- Ready to serve
Water , Wheat Flour , Rice Flour , Sunflower Oil , Wheat Gluten , Salt , Non-dairy Lactic Acid ( Vegetable Source ) .
Contains Wheat and Their Derivatives. Free from Crustaceans and Their Derivatives,Sesame Seeds and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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