Johnsonville® Jalapeno Cheddar Smoked Sausages
Product Details
Johnsonville is obsessed with crafting the most craveable sausage in the world. Founded from humble beginnings in 1945 by the late Ralph F. and Alice Stayer, their tiny butcher shop in Johnsonville, Wisconsin now makes more than seventy varieties of sausage sold around the world. Johnsonville remains family-owned to this day.
- Made with 100% premium pork
- Six delicious sausage links in a resealable package
- No fillers
- Gluten free
- No artificial flavors or colors
Nutritional Information
Ingredients
Pork, Water, Pasteurized Processed Cheddar Cheese ([Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sorbic Acid, Apo-carotenal], Powdered Cellulose, Diced Jalapeno Peppers and Less Than 2% of the Following: Corn Syrup, Salt, Potassium Lactate, Green Bell Pepper Powder, Natural Flavors, Dehydrated Jalapeno Pepper, Sugar, Spices, Dry Vinegar Flavor ([Sodium Diacetate, Citric Acid, Potassium Citrate, and Glucono-delta-lactone], Hydrogenated Soybean, Palm, Coconut and/or Cottonseed Oils), Tomato Powder, Sodium Diacetate, Monosodium Glutamate, Garlic Powder, Dehydrated Onion, Sodium Erythorbate, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Nitrite, Spice Extractives, Collagen Casing
Allergen Info
Contains Soybean and its Derivatives,Milk and its derivates,Coconuts and Their Derivatives,Tree Nuts and Their Derivatives,Corn and its derivates.
Disclaimer
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nutritional, or proper usage information than the information displayed on our website. ...
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