Impossible™ Plant Based Spicy Sausage Links
From the plant-based casing to the savory sizzle on a hot pan, Impossible™ Sausage Links Made From Plants, Spicy look and cooklike sausage made from animals. With 11g protein and 0 mg of cholesterol (16g of total fat, 7g saturated fat per serving), Impossible™ Sausage Links, Spicy are an easy way to pack delicious meaty flavor made from plants into any meal. Impossible Sausage Links, Spicy can be cooked and eaten as-is, added to sandwiches, pastas, or—better yet—grilled to perfection.
- Do not contain any added nitrates or nitrites
- Can be cooked on a pan or griddle or grilled directly on an open flame and eaten as is or added to your favorite sausage link recipes
- Every time you eat Impossible Sausage (instead of pork sausage links) you use 79% less water, 71% less GHG emissions, and 41% less land
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Salt, Yeast Extract, Vegetal Casing (Sodium Alginate, Konjac Gum, Guar Gum), Cultured Dextrose, Food Starch Modified, Dextrose, Natural Flavors, Citric Acid, Paprika, Spices, Black Pepper, Chili Pepper, Coriander, Red Pepper, Garlic Powder, Onion Powder, Soy Leghemoglobin, Mixed Tocopherols (Antioxidant), L-Tryptophan, Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Niacin (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)
Contains Soybean and its Derivatives.
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