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Home Chef Heat and Eat Sunday Pot Roast With Roasted Vegetables

1 ctUPC: 0081207103551
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Nutrition Information

Nutrition Facts
1.0 Exact servings per container
Serving size
Amount per serving
Calories155
% Daily value*
Total Fat3.5g4%
Saturated Fat1g5%
Trans Fat0g
Cholesterol45mg15%
Sodium580mg25%
Total Carbohydrate14g5%
Dietary Fiber2g7%
Sugar3g
Protein16g32%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Sunday Pot Roast With Roasted Vegetables (Beef Pot Roast With Gravy (Beef, Water, Seasoning [Modified Corn Starch, Hydrolyzed Soy Protein, Maltodextrin, Sugar, Beef Stock, Caramel Color {Sulfites}, Natural Flavor, Yeast Extract, , Dehydrated Onions, , Xanthan Gum, Dehydrated Garlic, Spice, Spice Extractive], Seasoning [ Salt, Dextrose, Modified Corn Starch, Hydrolyzed Soy Protein, Spices {Including Parsley}, Caramel Color Powder, Natural Beef Flavor {Beef Stock, Autolyzed Yeast Extract}, Dehydrated Onion And Garlic, Sugar, Natural Flavor, Xanthan Gum, Spice Extractive]), Potatoes, Onions, Carrots, Soybean Oil (Soybean Oil, Hydrogenated Soybean Oil, , Soy Lecithin, Artificial Butter Flavor, Colored With Beta Carotene, Tbhq And Citric Acid [Protect Color], Dimethylpolysiloxane [Antifoaming Agent]), Salt)

Allergen Info
Contains Soybean and its Derivatives.

Disclaimer
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