Fresh Ripe Pinkglow® Pink Pineapple
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Product Information
Pinkglow® pineapples are the only pink pineapple in the world! They are harvested by hand in Costa Rica, are juicer and sweeter in taste and less sour than a traditional pineapple. This Jewel of the Jungle® is perfect for transforming that piña colada into a pink-a colada, a centerpiece at your next party, or a gift to the person who will now truly have everything.
- Pinkglow® has a delicious and unique taste, with notes of candy pineapple aromatics. It is also less sour than a traditional pineapple, juicier and sweeter in taste.
- Pinkglow® pineapples are great for cocktails, mocktails, baking, snacking, smoothies and savory recipes.
Pinkglow® pineapples are harvested at the peak of ripeness and are best eaten shortly after they are purchased.However, we understand you may want to store your pineapple for a few days or have leftovers to save for later. The best way to store your pineapple and how long it will last depends on it if whole or cut and the method that it is stored. So, to ensure top quality flavor and freshness, store your Pinkglow® as follows:
* Refrigerator up to 2 Days
* Counter / Pantry up to 3 days (do not place in direct sunlight)
* Wine Cellar up to 5 days
•Cut Pinkglow® Pieces:
* Refrigerator up to 7 days
* Freezer up to 1-3 months
For the longest shelf life without freezing, place your whole Pinkglow® in the refrigerator for 8-12 hours, then remove the top, bottom, and shell of your Pinkglow® and cut the flesh into spears or chunks (removing the core if desired). Place the cut pieces into a sealed food storage container and refrigerate for up to 7 days. If desired, the cut pieces can also be placed into freezer storage bags and frozen for 1-3 months. This is a great way to use your Pinkglow® for smoothies and recipes at a later time. You can also thinly slice your Pinkglow® and place in a food dehydrator for a delicious snack.- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
This product's nutrition score is calculated using verified ingredient and nutrient data from trusted sources. While the full nutrition label isn't currently available online, the score reflects a thorough and reliable nutritional analysis.
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