Ener-G Gluten-Free Tapioca Flour
Tapioca Flour- kosher-parve. A starchy substance extracted from the root of the cassava plant, this flour is used as a thickening agent for soups, fruit fillings, glazes, and baking. Tapioca Flour is a wonderful product for the gluten free pantry.
- Ener-G® Pure Tapioca Flour
Pure Tapioca Flour
Free from Wheat and Their Derivatives.
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