Ener-G Gluten Free Hamburger Buns
This is now a verified product by the Non-GMO Project.Our best selling gluten-free, low protein hamburger bun. Made with white rice and tapioca flour, the Tapioca Hamburger Buns makes a great white hamburger bun alternative. Perfect warmed up, toasted, or grilled.
Filtered Water, Corn Starch, Tapioca Starch, Rice Flour, Palm Fruit Oil, Safflower Oil, Tapioca Syrup, Bamboo Fiber, Invert Sugar, Pear Juice Concentrate, Methylcellulose, Yeast, Salt, Apple Sauce (Apples, Water), Guar Gum, Xanthan Gum, Citrus Fiber, Glucono Delta Lactone (Antioxidant)
Contains Corn and Its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More