Edward & Sons Baked Whole Grain Brown Rice Snaps® Onion Garlic - 3.5 oz (100 g)

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• Low Fat
• Low Sodium
• Gluten Free
• Non GMO Project Verified
• Kosher Pareve
• Convenience Without Compromise®
• A Family Owned Vegetarian Company Since 1978

The Story of Baked Brown Rice Snaps®

In 1978 Edward & Sons introduced the world's first Baked Brown Rice Snaps. Oven baked instead of fried, they pioneered a new generation of healthy, whole grain and gluten-free snacking. The Brown Rice Snaps variety you hold in your hand was baked in Thailand from whole grain brown rice, which we clean and mill into a fine flour. We add wholesome seeds, seasonings or seaweed to make Brown Rice Snaps complete. Exceptionally crisp and delicious, Edward & Sons Baked Brown Rice Snaps are scrumptious straight from the package and elegant enough for entertaining.

 

Nutrition Information

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Whole foods - such as fruit, vegetables, fresh meat, and seafood - do not need a nutrition label since they do not contain any additional ingredients.This FoodHealth Score is based on a single ingredient.