Early California Reduced Salt Pimento Stuffed Manzanilla Olives
What makes our green olives so special? We start by hand-harvesting the olives to ensure quality. We then send them through a pasteurization process that produces an olive that's lower in salt and has the best taste and color of any green olive on the market.
- Reduced Sodium-75% Less Sodium Than Regular Spanish Olives
- Fun At Your Fingertips!
- Product of Spain
- Non-GMO Project Verified
Olives, Water, Minced Pimiento (Water, Pimiento, Sodium Alginate, Guar Gum, Calcium Chloride, Potassium Sorbate as Preservative), Salt, and Lactic Acid
Free from Does Not Contain Declaration Obligatory Allergens.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More