DeLallo® Organic No. 4 Spaghetti
Product Information
The quintessential pasta cut, these famous "long strings" shine in the simplest of dishes, like Aglio e Olio and Spaghetti al Pomodoro.DeLallo Pasta comes from the town where pasta was born, a region near Naples, at the beginning of the Amalfi Coast. The art of making our pasta begins with the very best quality wheat. We carefully choose wheat with the highest gluten index, gluten content and protein content. All of these characteristics affect how the past cooks, as well as its taste and texture. The durum wheat is milled into coarse ground semolina flour and then carefully kneaded with cold, fresh, mineral-rich mountain spring water. We dry our pasta slowly at low temperatures to reproduce the traditional way of making pasta. This method respects the ingredients, preserving the pasta’s color, texture and aroma.
- Non GMOOrganicFoodHealth ScoreNutrition Facts8.0 About Servings Per ContainerServing size2 ozAmount per servingCalories190% Daily value*Total Fat1g1%Saturated Fat0.1g1%Trans Fat0gCholesterol0mg0%Sodium0mg0%Total Carbohydrate39g14%Dietary Fiber2g7%Sugar1gAdded Sugar0g0%Protein6g0%Calcium0mg0%Iron0.7mg4%Potassium120mg3%Riboflavin0mg0%Thiamin0mg0%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
ORGANIC DURUM WHEAT SEMOLINA. WATER CONTAINS WHEATAllergen Info
Contains Wheat and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
We'd love to hear your honest opinion. Help other shoppers by submitting a rating and review.