Daiya Dairy Free Vegetable Crust Itailian Herbs & Cheese Style Pizza
Italian Herbs & Cheeze style pizza on acrispy thin gluten free vegetable blend crust made from sweet potato, cauliflower and spinach topped with an aromatic tomato basil sauce, a blend of mozzarella, parmesan and feta style shreds and crumbles and finished with a sprinkling of oregano and parsley.
- Free of top 8 allergens including: Dairy (casein, whey and lactose),soy, gluten, eggs, peanuts and tree nuts except coconut oil
- 0 mg of cholesterol per serving
- Trans fat free
- Vegan, free of all animal products
- Free of artificial ingredients
Gluten-Free Crust (Water, Vegetable Blend (Cauliflower, Sweet Potato, Spinach), Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Mozzarella, Parmesan and Feta Style Cheeze Blend (Filtered Water, Tapioca Starch, Coconut Oil, Potato Starch, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Salt, Chickpea Protein, Tricalcium Phosphate, Lactic Acid (Vegan), Potato Protein, Konjac Gum, Pea Starch, Xanthan Gum, Yeast Extract, Fruit and/or Vegetable Juice Color, Vegan Enzyme, Inactive Yeast), Tomato Basil Sauce (Water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Oregano, Parsley
Free from Crustaceans and Their Derivatives,Wheat and Their Derivatives,Sesame Seeds and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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