Castello® Danish Blue Cheese Crumbles
Product Information
Castello® Traditional Danish Blue is made with homogenized milk, which contributes to the developing the strong bite of the blue mold and whiteness of the cheese mass. A fine, nutty, blue mold aroma with hints of marzipan. The taste is an exact blue mold; soft and elegant bitterness with marzipan note overlaid on the sourdough sourness of the cheese.
- FoodHealth ScoreNutrition Facts4.0 Servings Per ContainerServing size1/4 CUP (28g)Amount per servingCalories110% Daily value*Total Fat10g13%Saturated Fat7g33%Trans Fat0g0%Cholesterol35mg11%Sodium360mg16%Total Carbohydrate0g0%Dietary Fiber0g0%Sugar0g0%Added Sugar0g0%Protein5g0%Calcium10%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Milk, Salt, Cheese Culture, Enzymes, P. Roqueforti.Allergen Info
Contains Milk and its derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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