Barilla® Gluten Free Elbows Corn & Rice Pasta
Great taste goes gluten free! With the same taste and texture as classic pasta, Barilla's Gluten Free Elbows will quickly become your family's favorite. Made with a delicious blend of corn and rice, our Gluten Free pasta contains no GMO ingredients and is certified gluten free. Serve a delicious, gluten free meal your whole family will enjoy with Barilla® Gluten Free Elbows.
Elbows, or Chifferi in Italian, are named for their curved, tubular shape. Barilla Elbows are ridged with an extra curve, giving it a more sophisticated pasta shape that helps to hold the sauce. Elbows are perfect for macaroni and cheese, pasta salad, or baked pasta dishes.
Corn Flour, Rice Flour, Mono and Diglycerides.
Contains Corn and Its Derivatives.
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