Aunt Hattie's® Potato Dinner Rolls
Delicious, country-style family rolls. Aunt Hattie's Potato Dinner Rolls: We blend wheat flour, potato flakes, and other ingredients and bake our rolls until they are delicate and golden.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Reconstituted Potatoes (from Potato Flake), Wheat Gluten, Yeast, Soybean Oil, Contains 2% or Less of Each of the Following: Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides and/or Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono-and Diglycerides, Enzymes), Rye Flour, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate, Calcium Carbonate, Calcium Propionate (To Retard Spoilage)
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives.
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