Annie Chun's Japanese-Style Yakisoba Noodle Bowl
Aroma, texture, flavor, these feel-good flavor bowls are a truly satisfying sensory experience that's just minutes away.
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid.Sauce: Dextrose, Water, Vegetable Soup Base (Vegetables [Carrots, Celery, Onion], Salt, Cane Sugar, Tapioca Maltodextrin, Yeast Extract, Onion Powder, Corn Starch, Garlic Powder, Turmeric, Natural Flavor), Expeller Pressed Canola Oil, Sesame Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Minced Garlic, Cane Sugar, Seasoning Blend (Onion, Yeast Extract, Garlic), Yeast Extract, Corn Starch, Garlic Powder, Molasses, Natural Flavors, Rice Vinegar, Salt, Spices, Rosemary Extract (Sunflower Oil, Rosemary Extract), Xanthan Gum.Toppings: Dehydrated Carrots, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Red Chili Pepper, Dehydrated Spinach, Glucose, Freeze Dried Green Onion
Contains Wheat and Their Derivatives,Sesame Seeds and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives. May contain Peanuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More