Alessi Hand Rolled Cannoli Shells
Product Details
With the Arab introduction of sugar into Sicily in the 9th century the cooking style of this three sided island changed forever. Ricotta had long been an essential part of Sicilian cuisine as well as pine nuts and currants. Resourceful Sicilians added the natural sweetness of sugar to these staples foods, wrapped them in a fried but delicate pastry "tube" and hence the birth of cannoli. Originally enjoyed by Sicilians only at Carnival time, word spread quickly of their goodness. The wonderful legacy of this Sicilian invention now enjoys worldwide popularity.
Nutritional Information
Ingredients
Enriched Unbleached Unbromated Flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme and folic acid], Vegetable Shortening (palm oil and soybean oil), White Vinegar, Eggs, Sugar, and Spice.
Allergen Info
Contains Wheat and Their Derivatives,Eggs and their derivates,Soybean and its Derivatives. Free from Sesame Seeds and their derivates,Crustaceans and their derivates,Fish and their derivates,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...